We've all probably bought deli potato salad. Have you ever noticed how much of it is NOT potatoes? I always seem to get all mayonnaise or sauce. Well, that gave me an idea. Now when I have to take potato...
Author: Susan Feliciano
Grandma Sharon shared this recipe with me when my daughter was in the Daisy Girl Scouts. All the troops here in town were meeting together with their mothers for a Girl Scout potluck. Grandma Sharon said...
Author: Roda Laser
What can I say? It is delicious and one of my fave things to make in the summer months. My husband won't eat it with egg, so I just separate a couple of servings before I add egg to it. Depending on how...
Author: Sue Fitzpatrick
This festive, colorful, salad - made with white and sweet potatoes - tastes as good as it looks. The mild, simple, dressing enhances the salad, especially if you can refrigerate it overnight, but a couple...
Author: Renée G.
Secrets of a Restruant, I made a ton of this in my day.
Author: FREDA GABLE
This is one of the best potato salads. It's always my go to recipe, when asked to make for parties. It has an egg based, cooked dressing...so delicious. Enjoy!
Author: Cassie *
I always loved my mother's potato salad and I would never eat potato salad that she didn't fix...I know it's a little silly! I've made a few adjustments to her salad but not too much. It is a creamy, really...
Author: Janice Ross
This is a quick and easy recipe to make when your having a quick dinner,or on the run! It's very good and filling
Author: Connie A. Ashworth
I received my CSA basket today with potatoes, romanesco cauliflower, onions and thyme. I'm sure this isn't new, it's just what I made for dinner! This is great cold too if I can manage to save any for...
Author: Jane Doe
I like potato salad any time. The radishes add a nice crunch. A little chopped sweet pickle can be added for a change of pace.
Author: Kathy W
NOT FAST OR EASY. This potato salad comes from a friend of mine who was a chef in a Monterey, CA, restaurant in the 1970's. Its very good but the dressing takes a while to make. Posted in Memory of Roger...
Author: Kathie Carr
Soooooo good! Dressing is great, toppings are de-lish... What's not to love?!
Author: Linda BONWILL
Love egg salad & potato salad so I combined them and added a couple more ingredients and had it with our ribs yesterday.
Author: Nancy Allen
This potato salad dates back to the early 1800's, folks and it's still alive and well! Wonder why? Could it be that it is still one of the very best tater salads? Ron White must have tried this salad and...
Author: Kay Skipper
This is a modified version of a recipe found in my Edible Heirlooms cookbook. Feel free to increase the spices if you would like a spicier version of this potato salad.
Author: Daily Inspiration S
Growing up in PA this was always a hit at our church Pot-luck. We would take in our Thermos travel crock pot and serve it hot.
Author: Dave Smith
The kick, is the few dashes of hot sauce, the white pepper. And Dry mustard.
Author: Brenda OBrien
This is a good salad for all seasons we have it with chicken,steak,beans etc..Happy Memorial Day!
Author: Catherine Ferensic
This is always a hit at family and friend gatherings. My son wanted me to make it for Thanksgiving. Since it has onion, I don't eat it myself, but everyone says it is awesome. This makes a large batch....
Author: Barb Stellmach
Are you a dill lover? This salad is delicious and so addicting. If you love dill, you will love this salad. I am happy to share this recipe with you. Enjoy!
Author: BonniE !
I had a potato salad at one of my husband's family gatherings, and my niece brought a potato salad with bacon in it, and a light went on in my head. Her salad was yummy, but when I put this together, I...
Author: Amy Alusa
I love potato salad and happened to have these ingredients on hand. We enjoyed it and hope you do, too!
Author: Carolyn Haas
This recipe has been in my family forever. Don't know if they made it up or got the recipe from somewhere else. There is never any left when I take it to picnics or back yard BBQ's. Great with Fried Chicken....
Author: Connie Ottman
If you and your family like beets you are going to like this recipe- I got this recipe from my cousin who got it from the internet or some cooking show- she loves surfing the net too! She is not very good...
Author: Pat Duran
Recipe from My Kitchen Chatter Cookbook---Potatoes blended with creamy avocado dip and cheddar cheese gives this potato salad just the right zing for your family and friends next get together.
Author: Pat Duran
My mom has made this potato salad recipe ever since I can remember. I took her recipe and "tweaked" it a tad. Everyone loves it. It's always a hit at family gatherings and potlucks.
Author: Fran Murray
A different and healthy twist on the old classic potato salad.Source: An old library cookbook
Author: Lynnda Cloutier
Poland's answer to potato salad. The next time you make potato salad for home or a potluck, DON'T! Instead try this interesting change of pace. Polish style potato salad something like American potato...
Author: Eddie Jordan
The amounts are general I don't really measure Sorry
Author: Melissa Hulse
Quick, Easy and Fail Safe. It's easy to over cook or under cook potatoes for Potato Salad. This takes the guess work out of it. And it can be prepared in ten minutes.
Author: Gary Hancq @SidEFied
This recipe can have so many other added ingredients to spice it up. I have added 1T of deli mustard for an extra kick or when I was running low on mayo I added ranch or ceaser parm salad dressing. Either...
Author: Danielle Torney
From chabad.org with small changes. One of the biggest changes was reducing the amount of lemon juice from three quarters of a cup down to one quarter cup. You can add more lemon juice if desired. Go easy...
Author: C G
I needed a quick dish to go with oven fried chicken - so it had to be potato salad! I had some cheese already grated, and some bacon already made into bits, so adding a little sour cream and onion gave...
Author: Susan Feliciano
I Know most people have potato salad in the summer time, but my Mom would always have it on her Christmas Eve buffet. She would have cold cuts, crusty rolls, baked beans, Christmas cookies, and home made...
Author: Jane Whittaker
My mom made great potato salad, without a recipe, of course. I've used this one from my Betty Crocker book and it tastes so much like hers, that it's the only one I ever use anymore.
Author: Angela (Grammy) Derby
I searched several recipes for potato salad and combined ideas I liked to come up with this recipe.
Author: Robin Lieneke
I have experimented with this dressing, it is just so good. Instead of potatoes I used egg noodles. I have omitted the onions and made it like a noodle pudding with noodles and fruit cocktail. Have fun...
Author: Barbara Williams
My family loves my potato salad so if we're having a family gathering, they call and say please don't forget the potato salad or everyone will me mad.
Author: irene BETHEL
This is my daughter Nicky's recipe, and it is awesome! She was tired of the usual boring pickle and egg potato salad, and this is a really nice change.
Author: Ann Mansur
My neighbor whose Mother passed away, gave me her recipe box, this was in it..thought I'd Share with my friends,,, Enjoy!
Author: TAMMY WADE
I really don't know where I first came across this recipe.It is very good for those who prefer a non-sweet potato salad. The recipe can be halved, or doubled, based on your needs. The marinated "secret...
Author: Martha Price
I created this potato salad from a combination of using both Sweet Gherkin Pickles and Dill Pickles along with chopped Match Stick Carrots to add some extra crunch. I also added a grated Onion but squeezed...
Author: Rose Mary Mogan
This is my dad's recipe. He was very good in the kitchen. You can serve it cold or warm and it's yummy either way.
Author: tamra donham
This is the way my mom made her potato salad, and everyone LOVES it!
Author: Cheryl Langford
My family loves this potato salad. The bacon and green onions make it so delicious. I was given a vague recipe from a friend who never measured the ingredients. A few years later, I developed this recipe....
Author: Val Al